tag:blogger.com,1999:blog-16517408.post269850712611778364..comments2024-03-27T03:58:05.389-04:00Comments on The Cookbook Junkie: Too subtle--Apple BreadThe Cookbook Junkiehttp://www.blogger.com/profile/04800004451856078252noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-16517408.post-59372133193384293892008-10-16T16:13:00.000-04:002008-10-16T16:13:00.000-04:00Just had smooth for lunch...I am not a fan of the ...Just had smooth for lunch...I am not a fan of the chunky for any kind of sauce, really, unless its meat based! Even vegetable sauces I like blended!ThursdayNexthttps://www.blogger.com/profile/07838415125991375824noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-39841338475234803702008-10-16T15:09:00.000-04:002008-10-16T15:09:00.000-04:00Hmm... I take my applesauce as canned by my mother...Hmm... I take my applesauce as canned by my mother, chunky with cinnamon.<BR/>Of course, I don't know how to can, so I buy it in the jar and doctor it by adding chopped up apple (I cook it in a sauce pan for a while then mash it slightly with a potato masher) and cinnamon. Not quite the same, but pretty good.<BR/>Oh, and my teenage son loves jarred smooth applesauce and keeps a large jar in the fridge. He takes it out and drinks it like milk! (It's really pretty disgusting!)Jenniferhttps://www.blogger.com/profile/05975916794760117696noreply@blogger.com