tag:blogger.com,1999:blog-16517408.post7177366705665973268..comments2024-03-27T03:58:05.389-04:00Comments on The Cookbook Junkie: A good knockoff? I have no idea--PF Chang Chang's Spicy ChickenThe Cookbook Junkiehttp://www.blogger.com/profile/04800004451856078252noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-16517408.post-6178716931805361562008-11-21T09:56:00.000-05:002008-11-21T09:56:00.000-05:00Thanks Georgia. It's nice to hear from someone who...Thanks Georgia. It's nice to hear from someone who's actually tried the restaurant version of this recipe.The Cookbook Junkiehttps://www.blogger.com/profile/04800004451856078252noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-60258525787138916902008-11-21T09:42:00.000-05:002008-11-21T09:42:00.000-05:00My family loves PF Chang's, and our favorite dish ...My family loves PF Chang's, and our favorite dish is the Chang's Spicy Chicken. I have tried a few recipes on the internet, and I will say that this is the closest to the restaurant. I did make a few changes, I added 2 tsp. of sesame oil, 1 tsp. of oyster sauce, I used 2 1/2 tbsp. of the chili paste (instead of 2), and I lightly coated the chicken b/c the taste of the corn starch can be a little over powering for the dish. If you like this dish at the restaurant, you have to try this recipe!!! Thanks Cookbook Junkie!!!<BR/><BR/>Georgia Benton'sAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-16517408.post-85586175436278205902008-10-22T20:52:00.000-04:002008-10-22T20:52:00.000-04:00Really there is only one- the tangy tomato dressin...Really there is only one- the tangy tomato dressing at Outback. It is good and I have no idea how to make it. There are a few recipes online but their reviews are very mixed. I don't want to waste my time trying to make it unless it's a good recipe. I don't know how to find it! As much as I try, I can't figure out what's in it. Any ideas, anyone??!! :)Arties32https://www.blogger.com/profile/05118161374793973078noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-39655139554227454622008-10-21T21:56:00.000-04:002008-10-21T21:56:00.000-04:00I would kill for Bennegan's broccoli bites.I would kill for Bennegan's broccoli bites.Nicolehttps://www.blogger.com/profile/03787876617179609506noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-17769663433696386072008-10-18T11:50:00.000-04:002008-10-18T11:50:00.000-04:00i miss our neighborhood Vietnamese restaurant in C...i miss our neighborhood Vietnamese restaurant in Calgary. i haven't had Vietnamese food in more than a year.Sarahttps://www.blogger.com/profile/14519799778366176741noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-14550796829884129202008-10-17T17:27:00.000-04:002008-10-17T17:27:00.000-04:00I've had that dish at PF Changs but it was so long...I've had that dish at PF Changs but it was so long ago I don't think I'd remember the taste. Might have to try this though.<BR/><BR/>Usually the foods I want to try to make at home are foods the restaurant no longer serves! I'm still craving an old bacon/hash brown recipe from Marie Calendars.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-16517408.post-80469417259441131832008-10-15T21:31:00.000-04:002008-10-15T21:31:00.000-04:00I would love to have the recipe for a local pub's ...I would love to have the recipe for a local pub's spinach and artichoke dip!ThursdayNexthttps://www.blogger.com/profile/07838415125991375824noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-61312444979155085452008-10-15T20:54:00.000-04:002008-10-15T20:54:00.000-04:00I would love to make many of the items at restaura...I would love to make many of the items at restaurants, however, with less fat and calories. I know that this same authors has a book like this. I just haven't tried anything from it. <BR/>Like you so many recipes so little time.Heatherhttps://www.blogger.com/profile/15700720020186831174noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-72799566636232146702008-10-15T20:03:00.000-04:002008-10-15T20:03:00.000-04:00There is a recipe in the book for the lettuce wrap...There is a recipe in the book for the lettuce wraps. It's the same one found <A HREF="http://www.kvbc.com/Global/story.asp?S=5978326" REL="nofollow">at this link</A>.The Cookbook Junkiehttps://www.blogger.com/profile/04800004451856078252noreply@blogger.comtag:blogger.com,1999:blog-16517408.post-4131675693646436572008-10-15T16:44:00.000-04:002008-10-15T16:44:00.000-04:00Hey - thanks for all the recipes, I love your blog...Hey - thanks for all the recipes, I love your blog! Do you happen t have the recipe for PFChangs lettuce wraps?<BR/>Thanks KimberluAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-16517408.post-11651037187699354972008-10-15T15:21:00.000-04:002008-10-15T15:21:00.000-04:00I would love to be able to make good Louisiana foo...I would love to be able to make good Louisiana food at home, have no clue as how to cook Cajun/Creole.<BR/><BR/>eko (marblehead64@gmail.com)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-16517408.post-34261784759251367612008-10-15T10:43:00.000-04:002008-10-15T10:43:00.000-04:00I would love to make croutons at home like they do...I would love to make croutons at home like they do at a restaurant called Ruby Tuesdays. So good and not too crunchy like I like em!! I dont know if that is a popular chain or not anywhere else but around my area. LOL I dont get out of town much to find out. :)Anonymousnoreply@blogger.com