tag:blogger.com,1999:blog-16517408.post114912347998056613..comments2024-03-27T03:58:05.389-04:00Comments on The Cookbook Junkie: A break from all of the sweetsThe Cookbook Junkiehttp://www.blogger.com/profile/04800004451856078252noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-16517408.post-1149180377148366132006-06-01T12:46:00.000-04:002006-06-01T12:46:00.000-04:00I used to use a lot of salt. Now, I am supposed to...I used to use a lot of salt. Now, I am supposed to be cutting it out, and I am surprised at how little I miss it. I do still use some, like on popcorn. And of course it's in all kinds of things that I buy ready made. But I don't cook with it, as a matter of course, anymore.Wandahttps://www.blogger.com/profile/05762254137339310890noreply@blogger.com