Sunday, March 21, 2010
I baked!
›
Layered Brownie Bars Taste of Home Baking Classics Copyright 2008 3/4 cup butter, softened 1 cup sugar 2 eggs 1/3 cup milk 1 teaspoon vanill...
11 comments:
Wednesday, March 17, 2010
I will cook again
›
For a moment there I wondered if I would ever cook again. I contemplated selling off my cookbook collection. But lately I'm thinking t...
7 comments:
Friday, March 12, 2010
Passing along an all-time favorite
›
Kansas Kids’ Cake Treasury of Desserts Copyright 1993 ¾ cup honey ½ cup (1 stick) butter, softened ¼ cup peanut butter 2 eggs 1 teaspoon van...
6 comments:
Friday, March 05, 2010
Still alive.
›
I'm here, just still not cooking. I'm not apologizing either. I feel like maybe I cooked and ate more than my share over the past f...
Friday, February 26, 2010
Wow
›
Not too long ago, I couldn't think of parting with even my lamest cookbook. Now, I look around and think, what the hell am I doing with...
11 comments:
‹
›
Home
View web version