Monday, April 19, 2010
One of my new personal favorites
Cherry Chip Bars
The Ugly Binder
1 box cherry chip cake mix
1/4 cup water
1/3 cup flour
1/2 cup oil
chocolate chips (put in as many as you like)
Mix well and put in a lightly greased 9x13 pan. Bake at 350 for 15-20 min. or until light brown. Can double recipe and bake on cookie sheet.
This is the first recipe that I've posted in a while and it's not even from a cookbook. I found it on Our Recipe Box, which has a much more enticing picture. I was trying to use up a box of cherry chip cake mix that I had picked up at some point. I happen to love that almondy fake-cherry flavor and it goes great with chocolate so these were a winner in my opinion (and everyone else's actually). It took quite a bit of willpower to resist eating the entire batch of them.
If you really want me to start cooking again, maybe if all of my readers send good thoughts that one of the townhouses that I want to rent opens up, it might help!